SUSHI & SASHIMI

Sushi (2pcs) Sashimi (4pcs)
1. Salmon (Sake) $4.50 $6.50
2. Tuna (Maguro) $5.50 $7.50
3. Yellow Tail (Hamachi) $5.50 $8.50
4. Eel (Unagi) $5.50 $8.50
5.Snapper (White Fish) $4.50 $6.50
6. Butter Fish (Oil Fish) $4.95 $5.50
7. Shrimp (Ebi) $4.95 $5.50
8. Octopus (Tako)
$4.95 $5.50
9. Scallop (Hotategai)
$5.50 $6.00
10. Surf Clam (Hokkigai) $4.95 $5.50
11. Salmon Roe (Ikura) $5.50 $7.00
12. Fish Egg (Tobiko) $4.95 $6.00
13. Mackerel (Saba) $3.95 $5.50
14. Crabmeat (Kani) $3.95 $5.50
15. Sweet Shrimp (Amaebi) $5.50 $7.00
16. Roll Egg (Tamago) $3.95 $5.00